Thursday, August 13, 2009
Homemade potato chips
Today I made potato chips from our potatoes, 2 different varieties. They turned out pretty yummy but I wonder how they'll hold up, not that I think they'll last long enough for us to find out. I was going to make more but I wanted to see if they were a hit first. James and I really liked them but then we like everything and also they were still warm. It doesn't get much better than that. That's James' hand in the picture. I did it the unhealthy way, deep frying them in canola oil, not baking them. I wish we had some sweet potatoes to make chips out of. James suggested I try making chips out of tomatoes and squash since we have so many of them. Maybe tomorrow.